Twenty Milk Street
The menus at Twenty Milk Street presents a range of innovative meat and seafood dishes along with delectable award winning desserts. Led by Executive Chef Alan Cook our talented culinary staff will assure you a pleasant and memorable dining experience.
Join us at Twenty Milk Street as we celebrate our 25th Anniversary! For the occasion we have created a special three petite course dinner menu. This menu is being served Sunday through Thursday only and will debut in early October. Stay tuned for more details.
The Portland Regency Hotel & Spa
Celebrating 25 years 1987-2012
Breakfast is served from Monday through Friday from 6:30 am to 11:00am and on Saturday from 7:00 am to 11:00am.
Sunday Brunch is served from 7:00 am to 1:00 pm.
Reservations for Twenty Milk Street can now be made on OpenTable or by calling 1-800-727-3436. For Thanksgiving Dinner reservations please call the hotel directly.